Italian Leek Patties
Leek patties are made with processed cooked leeks, onion, bread, milk, and egg.
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Clean leeks thoroughly. Cook in boiling salted water until soft
Drain well and grind or puree.
Saute fine chopped onion in oil. Add leeks, bread which has been
the milk and squeezed dry , flour, seasoning and egg. Shape into
balls and press to flatten. Fry in hot oil on both sides.
you may need more or less flour to make the right consistency
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