Herb Marinated Grilled Vegetables
Use bell peppers, zucchini, mushrooms, eggplant, onions, or other fresh vegetables in this grilled vegetable recipe.
Prep Time: 20 minutes
Cook Time: 20 minutes
Total Time: 40 minutes
Marinade - whisk together all ingredients in a small bowl. Arrange
the vegetables in shallow dish or plastic container, pour the
marinade over them, cover and refrigerate for 2 hours.
grill. Remove the vegetables from the marinade (reserve marinade).
Grill the vegetables 6 inches away from the heat source until they
are tender, brushing them with the marinade as they cook. Cooking
times will vary according to the vegetables.
From TPA Trib, 8/24/95 as typed by S. Woodward
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