Apple Butter Betty

• 1 jar (12 ounces) apple butter
• 6 tablespoons butter, melted
• 1 teaspoon lemon juice
• 1 teaspoon vanilla
• 6 cups soft bread cubes
• 1/4 cup chopped pecans or walnuts

Combine the apple butter, melted butter, lemon juice, and vanilla. Add bread cubes and chopped nuts; toss to coat evenly. Transfer mixture to an 8-inch square baking dish. Bake at 350° for 20 to 25 minutes. Serve warm with lemon sauce, ice cream, or whipped topping.