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Pork and Noodle Bake

Here's a great way to use leftover pork roast, and it's an easy casserole to prepare and bake. Serve this pork and noodle bake with a tossed salad or sliced fresh tomatoes and cucumbers if they're in season.

Prep Time: 8 minutes
Cook Time: 35 minutes
Total Time: 42 minutes

Ingredients:




Instructions:

Brown pork, onion, celer, and bell pepper in vegetable oil until onion and celery is tender; combine with noodles remaining ingredients and pour into a 3-quart greased casserole. Bake at 350° for 30 to 40 minutes, or until hot and bubbly.

Serves 4

Calories per serving: 439
Fat per serving: 15.1g



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