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Fried Potato Cakes

These basic potato cakes or pancakes are made with an egg, grated onion, and potatoes, along with seasonings.

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients:

  • 1 egg
  • 2 tablespoons flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 tablespoon grated onion
  • 3 cups drained grated raw potatoes



Instructions:

Beat egg; add flour, salt, pepper, and onion. Stir lightly into potatoes. Drop mixture by spoonfuls onto a hot skillet. Brown cakes on both sides. Serve immediately.

Serves 4

Calories per serving: 109



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