Barbecued Beans

• 1 pound lean ground beef
• 1/2 cup chopped onion
• 1/4 cup chopped green bell pepper
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 large can (about 30 ounces) pork and beans
• 1/2 cup ketchup
• 1 tablespoon Worcestershire sauce
• 2 tablespoons vinegar
• 1/4 teaspoon Tabasco sauce

Brown ground beef with onions and green bell pepper; pour off excess fat. Add remaining ingredients; pour into a 1 1/2-quart casserole. Bake at 350° for 30 minutes. Serves 6.