These turkey burgers are made with the addition of cooked wild rice and cranberry sauce.
Prep Time: 10 minutes
Cook Time: 14 minutes
Total Time: 24 minutes
Combine all ingredients. Shape into patties and grill until cooked through, about 7 to 10 minutes on each side.
Recipe adapted from "The Marlborough Meetinghouse Cookbook"
Calories per serving: 427
Fat per serving: 7.1g
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