Heat grill. In a small bowl, combine all ingredients except chicken;
Oil grill rack. Brush chicken with sauce
mixture; place on grill over medium heat.
Grill the chicken for 15 to 20 minutes, or until chicken is fork tender and juices run
clear, turning occasionally and brushing frequently with the honey Dijon sauce mixture.
Calories per serving: 318
Fat per serving: 9.0g