Dijon Honey Chops
This simple pork chop recipe includes honey, mustard, and orange juice. The chops are browned then simmered in the flavorful sauce.
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Sprinkle both sides of chops liberally with seasoned salt. In
skillet, heat oil; brown chops, about 2 minutes per side. In bowl,
combine remaining ingredients; pour mixture over chops. Cover
reduce heat to low and simmer 10 to 15 minutes, or until the pork chops are cooked through and tender.
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