Crockpot Country Style Ribs
Updated March 06, 2019
These country style pork ribs are easy to prepare for the slow cooker, and they're cooked with a flavorful homemade barbecue sauce. Add a teaspoon of liquid smoke for a smoky flavor. Or skip the homemade sauce and use a bottle of your favorite sauce. Browning the ribs first enhances the flavor and texture, but feel free to skip that step if you're short on time.
See Also: Crockpot Maple Country-Style Ribs
Instant Pot Baby Back Ribs
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes
Ingredients:
Sauce:
Instructions:
- Heat the oil in a large skillet over medium-high heat.
- Trim excess fat from ribs and sear them in the hot oil, turning to brown all sides. Arrange the pork ribs in the crockpot and cover with sliced the onion.
- In a bowl combine all sauce ingredients; pour evenly over ribs and onions.
- Cover and cook on the LOW setting for 7 to 9 hours, or on HIGH for 3 1/2 to 4 1/2 hours.