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Crockpot Country Style Ribs


Updated March 06, 2019

country style ribs


These country style pork ribs are easy to prepare for the slow cooker, and they're cooked with a flavorful homemade barbecue sauce. Add a teaspoon of liquid smoke for a smoky flavor. Or skip the homemade sauce and use a bottle of your favorite sauce. Browning the ribs first enhances the flavor and texture, but feel free to skip that step if you're short on time.
See Also: Crockpot Maple Country-Style Ribs
Instant Pot Baby Back Ribs

Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours 10 minutes

Ingredients:

Sauce:


Instructions:

  1. Heat the oil in a large skillet over medium-high heat.
  2. Trim excess fat from ribs and sear them in the hot oil, turning to brown all sides. Arrange the pork ribs in the crockpot and cover with sliced the onion.
  3. In a bowl combine all sauce ingredients; pour evenly over ribs and onions.
  4. Cover and cook on the LOW setting for 7 to 9 hours, or on HIGH for 3 1/2 to 4 1/2 hours.
Serves 4 to 6.




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