Diana's Kitchen
Everyday Recipes for Home Cooks
Main Recipe Index        Recipe Search        New Recipes




Taglierini with Sun Dried Tomatoes and Snow Peas

Recipe By : The New Pasta Cookbook Ingredients:


Instructions:

Begin cooking taglierini in boiling salted water. Heat oil and very gently saute garlic and herbs for 1 to 2 minutes.
Add snow peas and toss for 1 minute, and then stir in tomatoes. Add lemon juice, and season to taste with salt and pepper.
Drain cooked taglierini and stir it into the pan with the vegetables. Serve immediately.

Printer-Friendly Copy of this Recipe

Italian Recipes




Privacy Policy | Contact - Feedback Form | Recipe or Submission Form


 ©2017 DianasKitchen.com