Manicotti with Spinach

• 1 (12 oz.) manicotti noodles
• 2 c (1 lb) cream style cottage cheese
• 1 8 oz pkg cream cheese
• 1 9 oz pkg frozen, chopped spinach
• 2 eggs
• 1 tsp. salt
• 1/8 tsp. pepper
• 6 cups tomato sauce
• 1 8 oz pk Mozzarella
• Sliced pepperoni
• 1/2 lb. ground beef -- browned

Cook noodles in boiling salt water. Follow label directions. Lift out. Place in cold water until ready to fill.
Mix cottage cheese, cream cheese, spinach, pepperoni, eggs, ground beef, salt, and pepper. Heat tomato sauce. Fill noodles with mix. Place in pan. Spoon tomato sauce over and around noodles.
Bake at 350 degrees for 30 minutes. Place cheese on it. Bake 10 minutes longer until cheese melts.