Diana's Kitchen
Everyday Recipes for Home Cooks
Main Recipe Index        Recipe Search        New Recipes




Beefy Cabbage Casserole

This ground beef casserole is a flavorful family dinner casserole with cabbage, lean ground beef, and cheese, along with a crumb topping.

Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes

Ingredients:


Instructions:



Brown beef in the oil and butter, pour off excess fat. Add cabbage, onion, salt and pepper. Cover and cook slowly until the cabbage is translucent, about 10 minutes. Add cheese, sour cream and wine. Mix well and heat through. Transfer mixture to a warmed and greased casserole dish. Top with buttered stuffing crumbs. Bake at 400 degrees for about 10 to 15 minutes, until topping is browned.

Serves 6

Calories per serving: 414
Fat per serving: 24.0g


Printer-Friendly Copy of this Recipe


More Recipes
Tacos
Easy Ground Beef and Pasta Casserole
Easy Macaroni and Beef Casserole
Beef and Noodle Casserole
Burrito Bake

Back to Casserole Recipes


Privacy Policy | Contact - Feedback Form | Recipe or Submission Form


 ©2017 DianasKitchen.com