Spinach Pinwheel Appetizers
Scroll down for a variety of tortilla roll ups recipes.
- 2 - 10oz. pkgs. frozen chopped spinach
thawed, drained & squeezed dry in
paper towels
- 1 - 8oz. cream cheese, softened
- 1/2c. mayonnaise
- 1/2c. sour cream
- 1 env. Ranch Dip Mix
- 1 jar bacon bits
- 4 green onions, chopped
- 1 pkg. 8-10" flour tortillas
In medium mixing bowl, combine cream cheese, sour cream and mayonnaise. Beat
in dip mix. Add green onion, bacon bits and spinach (broken up into small
clumps). Mix thoroughly. Spread mixture onto tortillas, leaving a 1/2" space
around edge. Roll up each tortilla tightly, and wrap each in plastic wrap.
Chill for several hours or overnight. To serve, cut off ends and cut into
1/2" slices.
These are very pretty, and taste even better than they look. Be ready to pass
out copies of the recipe!!!! Enjoy!!!!
JWalker597