Diana's Kitchen
Everyday Recipes for Home Cooks
Main Recipe Index        Recipe Search        New Recipes





Scottish Oat Cakes

Ingredients:


Instructions:



Add soda to boiling water and let stand until cool. Mix together flour, baking powder, salt, bran flakes, rolled oats and sugar. Cut in shortening; add water and soda. Roll out thin on a floured board. Bake in hot oven until golden brown.
NOTES : Recipe comes from Nova Scotia
Recipe By : Bell's Best #2 (Mississippi chapter)



Printer-Friendly Copy of this Recipe



Cookies, Candy, and Bars Index



Privacy Policy | Contact - Feedback Form | Recipe or Submission Form


 ©2017 DianasKitchen.com