Honey Date Bars

• 1 cup honey
• 3 eggs -- beaten
• 1 teaspoon baking powder
• 1 1/3 cups flour
• 1 cup chopped nuts
• 1 pound chopped dates
• 1 teaspoon vanilla

Mix honey and well-beaten eggs together. Add baking powder and flour sifted together, then the chopped nuts, chopped dates, and flavoring. Spread in a greased pan (jelly roll size - 11 x 15). Bake at 350F for 15 to 25 minutes.
Cut in strips 1/2 inch wide and 3 inches long.
Before serving, roll in powdered sugar.
Recipe found in a small cookbook put out by Memphis Area Beekeepers