Cooked rice and broccoli are combined with cream soups and cheese in this tasty casserole. This side dish casserole is great with burgers, ham, or just about any meat entree.
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes
Bring water and salt to a boil. Add rice; cover and remove from heat. Let
sit for 5 minutes. Melt butter in skillet; saute' onion and celery until
tender. In large mixing bowl, combine rice, celery, and onion with
remaining ingredients. Pour into a greased 1 1/2-quart casserole. Bake broccoli casserole at
350° for 45 to 55 minutes.
Calories per serving: 313
Fat per serving: 16.1g
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