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Sweet Potato With Apples and Cranberry Topping

This recipe for sweet potato casserole includes apple pie filling and a cranberry sauce topping.

Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes


  • 1 can (about 20 oz) apple pie filling
  • 2 large or about 4 medium cooked sweet potatoes, sliced
  • 1 cup whole cranberry sauce
  • 2 tbsp orange marmalade
  • 2 tbsp apricot preserves


In a lightly buttered 8" square baking dish or casserole layer apple pie filling then sliced sweet potatoes. Mix cranberry sauce with marmalade and preserves.

Spoon over potatoes. Bake at 350° for 20-25 minutes.

Serves 4

Calories per serving: 479
Fat per serving: 0.5g

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