Yankee Apple Cake

• 2 cups sugar
• 2 cups flour
• 4 eggs
• 3 teaspoons baking powder
• 1/2 cup oil
• 3 teaspoons vanilla
• 1/3 cup orange juice
• 1/4 teaspoon salt

Apple Mixture

• 4 large apples, peeled -- cored and sliced
• 4 teaspoons sugar
• 1 teaspoon cinnamon

Beat everything but Apple Mixture with mixer for 10 minutes. Grease 2 loaf pans or 1 tube pan and make several layers of batter and apples, beginning with batter and ending with apples.
Bake at 350^ for 1 hour or until tester is dry when inserted in center.
A tube pan will take 10-15 minutes longer. (If glass pans are used, turn oven to 325° after first 10 minutes).
Serves about 12.
Recipe from "Come Savor Swansea"