Apple Pie Cake

• 1/2 cup margarine
• 3/4 cup sugar
• 1 egg -- slightly beaten
• 1 cup flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cloves
• 1/8 teaspoon vanilla
• 2 cups apples, peeled -- chopped
• 1/2 cup pecans -- chopped

Thoroughly grease a 9-inch pie pan. Melt margarine, remove from heat, and blend with sugar and egg. Mix in flour, baking powder, cinnamon, salt, nutmeg, cloves, vanilla, apples, and pecans. Spread into pan.
Bake in a preheated 350° oven for 40 to 45 minutes. Serve warm with ice cream.
Serves 8 Recipe from "The Lymes' Heritage Cookbook"