Savory Zucchini Bread

Scroll down for more zucchini bread recipes

• 1 cup biscuit mix
• 1 small onion -- finely chopped
• 1/2 teaspoon salt
• 1/2 teaspoon seasoned salt
• 1/2 teaspoon oregano
• 1/2 cup Parmesan cheese
• red pepper or Tabasco
• 2 tablespoons parsley -- chopped
• 1 clove garlic -- crushed
• 1/2 cup vegetable oil
• 4 eggs -- slightly beaten
• 3 cups zucchini -- thinly sliced

Mix all ingredients, adding zucchini last after other ingredients are well mixed.
Bake zucchini bread at 350F for 25 minutes in a greased 13x9x2-inch pan.