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Curry Dip

  • 1 1/2 cups Mayonnaise
  • 2 teaspoons Curry powder
  • 1 tablespoon Grated onion
  • 1/2 teaspoon Dry mustard
  • 1/2 teaspoon Salt
  • Pepper
  • Tabasco sauce







Mix all ingredients together, using several drops tabasco sauce and pepper to taste. Chill 2 hours or overnight. Use as a dip with raw vegetables or as a salad dressing.



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